APPETIZER
Edamame
- $7.00
Boiled green beans
Wakame Salad
- $9.50
Seaweed Salad
Gyoza
- $12.00
Pan fried pork & vege dumplings (6pc)
Anori Chips
- $12.00
Fried potato chips and battered hoki with seasalt and dried seaweed
Takoyaki
- $14.00
Octopus Ball (8pc)
Agedashi Tofu
- $14.00
Deep fried tofu served in flavourful tsuyu sauce
Ika Age
- $14.00
Deep fried squid with lemon & sea salt
Harumaki
- $14.00
Prawn mozzarella cheese & nori spring rolls (4pc)
Tatsuta Age
- $15.00
Marinated deep fried chicken
SuRa Salad
- $15.00
Mixed vege salad, seaweed, tomato, cucumber & avocado with SuRa special dressing
Tofu Salad
- $15.00
Fresh tofu with salad & SuRa sepcial dressing
Salmon Sashimi
- 12pc / $21.00
- 24pc / $38.00
New Zealand king salmon
Omakase Sashimi
- 12pc / $23.00
- 24pc / $39.00
Assorted sashimi selected by the chef
Crispy Scallops
- $25.00
Deep fried bread crumbled scallops (6pc)
Sura Starter
- $25.00
3 Combination starters of Edamame, salmon hosomaki sushi & vege tempura
Extras
Rice
- $3.00
Miso
- $3.00
TEPPANYAKI SET MENU
STARTER
Appetizer of the chef's choiceMAIN
Chef’s Suggestion
- $47.00
– Prawns
– Chicken
– Premium NZ Eye Fillet
SuRa Special
- $49.00
– Prawns
– Salmon
– Scallopes
– Chicken
– Premium NZ Eye Fillet
Chichen & Seafood
- $49.00
– Prawns
– Salmon
– White Fish
– Squid
– Chicken
Land & Seafood
- $52.00
Prawns
Salmon
White Fish
Squid
Premium NZ Eye Fillet
Meat Lover
- $52.00
Lamb
Chicken
Premium NZ Eye Fillet
Seafood Combination
- $55.00
Prawns
Scallops
Salmon
White Fish
Squid
Mussels
Vegetarian
- $45.00
4pc Vege Roll
Vege Tempura
Teriyaki Teppan Tofu, Eggplant, Mushroom
TEPPANYAKI (A-LA-CARTE)
The A-la-carte selection begins with teppanyaki stir-fried vegetables with warm miso, followed by your selection from our main range with your choice of steamed or fired rice. (Fried rice +$4.00)
Chicken (260g)
- $34.00
Prawn (14pc)
- $35.00
Scallops (10pc)
- $38.00
Salmon (250g)
- $40.00
NZ Eye Fillet (260g)
- $42.00
Lamb Rack (4-5pc)
- $42.00
Venison Tenderloin (260g)
- $43.00
KID TEPPANYAKI
Kid Teppanyaki
- $25.00
– Grilled Vegetables
– Steamed Rice (fried rice +$4.00)
– One choice of teppan main
(Chicken / Beef eyefillet / Salmon)
– One scoop of vanilla ice cream
TEMPURA
Chicken Karrage
- $18.00
Crispy chicken tenderloin with Japanese mayonnaise sauce
Vegetarian Tempura
- $18.00
Seasonal vegetable tempura
Prawn Tempura
- $24.00
6pc prawn tempura
Assorted Tempura
- $24.00
Assorted seasonal vegetables, prawn & white fish tempura
Chicken karaage & Vege Tempura
- $26.00
Combination of crispy chicken karaage & assorted vegetable tempuras
SASHIMI
Salmon Combo
- $35.00
12pc Salmon Sashimi, 4pc nigiri & 6pc hosomaki
Salmon Sashimi
- $38.00
New Zealand king salmon 24pc
Omakase Sashimi
- $39.00
Assorted sashimi selected by the chef 24pc
Sashimi & Nigiri Platter
- $38.00
Assorted sashimi and nigiri combo
12pc sashimi, 4pc nigiri & 6pc hosomaki sushi
JAPANESE CUISINE FOR TWO
Titanic Voyage
- $80.00
Assorted sashimi, nigiri, sushi, tempura, takoyaki, gyoza, served with edamame and 2 miso soup
SURA SPECIAL MAKI
Tamaki (hand roll)
- $8.00
Cone shaped hand roll sushi with salmon, avo, cucumber & sushi rice
Vegetarian Roll
- $16.00
Avocado & seasonal vegetables
Crispy Chicken Roll
- $18.00
Deep fried marinated chicken & avocado
Salmon & Avocado Roll
- $19.00
King salmon & avocado
Spider Roll
- $19.00
California crispy prawn avo roll
Salmon Fire Roll
- $25.00
Grilled Salmon on top of california salmon avo roll
Kiss Me Roll
- $26.00
Salmon, avocado & tobiko on california roll made with 2pcs of deep fried crunchy pawns
TEPPANYAKI LUNCH SETS
Comes with teppan veges, steamed rice & miso soup (Fried rice +$4.00)
Set 1
- $28.00
– Beef tenderloin 130g
– Chicken 130g
Set 2
- $29.00
– Chicken 130g
– Seafood (salmon, white fish, scallops, prawn)
Set 3
- $31.00
– Beef tenderloin 130g
– Seafood (salmon, white fish, scallops, prawn)
Set 4
- $32.00
– Seafood combo (salmon 2, white fish 2, scallops 2, prawn 2)
LUNCH SPECIALS
Assortments of tempura
- $16.00
A selection of seasonal vegetables and seafood deep fried in a light tempura batter and served with a dipping sauce
Chicken Gatsu Don
- $17.00
Deep fried crumbed chicken with Japanese mayonnaise & Gatsu sauce on rice bowl comes with miso soup
Chicken Tatsutage Don
- $17.00
Deep fried marinated chicken with Japanese mayonnaise & Gatsu sauce on rice bouwl comes with miso soup
Ten Don
- $18.00
Assortments of vegetables and prawn tempura on rice bowl comes with miso soup
SuRa noodles & vege tempuras
- $19.00
Japsnese noodle soup and vege tempura
Chicken tempura set
- $20.00
Grilled chicken glazed with teriyaki sauce and vege tempura served with rice and miso soup
Beef tempura set
- $21.00
Grilled beef glazed werved with teriyaki sauce and vege tempuras served with rice and miso soup
Sushi & Sashimi platter
- $26.00
A colorful selection of nigiri, hosomaki and sashimi served with rice and miso soup
Bento box set
- $28.00
Comes with sashimi, grilled meat and 3 kind of chef's selection served with rice and miso soup
SAKE
Serve warm or cold
House Sake (alc 15%)
- small $15
- large $20
SPARKLING SAKE
Takaya Mio (alc 5%)
- 300ml Bottle $18
– Cold only
SHIRAKABEGURA SAKE
Kimoto Junmai (alc 15%)
- small $18
- large $25
Kimoto Ginjo (alc 15%)
- small $18
- large $25
Junmai Daiginjo (alc 15%)
- small $20
- large $35
Shirakabegura Sake Tasting
- $20
– All three Junmai sakes
UMESHU
Choya (alc 10%)
- $10
– Japanese Plum Wine
– Cold only
BEER / CIDER
TAP BEER
Asahi / Sapporo
- 400ml $12
Beer Tower
- 2500ml $67
BEER / CIDER
Heineken
- $9
Corona
- $9
Steinlager Pure
- $9
Steinlager Classic
- $9
Asahi Super Dry
- $10
Asahi Dry Black
- $10
Sapporo
- $10
Monteigh’s Original
- $10
Monteigh’s IPA
- $10
Monteigh’s Pilsner
- $10
Amstel Light (2.5%)
- $10
Somersby Cider Apple / Blackberry
- $10
CHAMPAGNE & SPARKLING
Lindauer Brut
- 200ml $11
Lindauer Fraise
- 200ml $11
Cloudy Bay Pelorus Brut
- $95
Moet & Chandon Imperial Brut
- $120
SPIRITS & LIQUEUR
WINE
MAIN DIVIDE (Waipara)
Sauvignon Blanc
- glass $11
- bottle $51
Chardonnay
- glass $11
- bottle $21
Pinot Gris
- glass $11
- bottle $51
Riesling
- glass $11
- bottle $51
Pinot Noir
- glass $12
- bottle $55
Merlot Cabernet
- glass $11
- bottle $51
SHIRAZ
Tailors Shiraz
- glass $11
- bottle $51
— WHITE WINE —
Sauvignon Blanc
The Ned
- $47
Pegasus Bay Sauvignon Semillon 2017
- $69
Chardonnay
Villa Maria Cellar Selection
- $45
Church Road McDonald Series
- $69
Pegasus Bay 2017
- $92
Pinot Gris
Brancot Estate (Hawke’s Bay)
- $40
Riesling
Pegasus Bay (Waipara) 2015
- $68
Bel Canto Dry Riesling
- $75
— RED WINE —
Pinot Noir
Villa Maria Cellar Selection
- $69
Roaring Meg (Central Otago)
- $72
Pegasus Bay 2016
- $104
Shiraz
Taylors (Clare Valley)
- $51
Jacob’s Creek Double Barrel
- $73
Merlot Cabernet
Villa Maria Cellar Selection
- $45
Pegasus Bay 2016
- $69
DESSERT
Ice cream
- $8.00
2 scoops of choice with chocolate sauce vanilla / chocolate ice cream
Green tea ice cream
- $10.00
2 scoops of green tea ice cream with chocolate sauce
Tempura ice cream
- $16.00
Deep fried ice cream & fruits with chocolate sauce
Tempura banana & ice cream
- $17.00
Deep fried tempura banana, fruits & 1 scoop ice cream with chocolate sauce
Teppanyaki banana & ice cream
- $19.00
Teppan banana wrapped with crepe sered with fruits and ice cream
APPETIZER
Edamame
- $7.00
Boiled green beans
Wakame Salad
- $9.50
Seaweed Salad
Gyoza
- $12.00
Pan fried pork & vege dumplings (6pc)
Anori Chips
- $12.00
Fried potato chips and battered hoki with seasalt and dried seaweed
Takoyaki
- $14.00
Octopus Ball (8pc)
Agedashi Tofu
- $14.00
Deep fried tofu served in flavourful tsuyu sauce
Ika Age
- $14.00
Deep fried squid with lemon & sea salt
Harumaki
- $14.00
Prawn mozzarella cheese & nori spring rolls (4pc)
Tatsuta Age
- $15.00
Marinated deep fried chicken
SuRa Salad
- $15.00
Mixed vege salad, seaweed, tomato, cucumber & avocado with SuRa special dressing
Tofu Salad
- $15.00
Fresh tofu with salad & SuRa sepcial dressing
Salmon Sashimi
- 12pc / $21.00
- 24pc / $38.00
New Zealand king salmon
Omakase Sashimi
- 12pc / $23.00
- 24pc / $39.00
Assorted sashimi selected by the chef
Crispy Scallops
- $25.00
Deep fried bread crumbled scallops (6pc)
Sura Starter
- $25.00
3 Combination starters of Edamame, salmon hosomaki sushi & vege tempura